Menu With Nutrition > Grocery Foods > From the Kitchen of Cooking Light Magazine
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  • 21 food items

Calories in From the Kitchen of Cooking Light Magazine

Browse all the foods and products from From the Kitchen of Cooking Light Magazine and get their nutritional information.

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Brussels Sprouts with Pancetta
1 cup (172 g)
 120 Cal
Butternut Squash
0.67 cup (103 g)
 50 Cal
Chicken Korma
5 oz (140 g)
 190 Cal
Chicken, Moroccan Style
1 package
 390 Cal
Coffee-Rubbed Sliced Beef
3 onces (84 g)
 120 Cal
Kettle Corn
2 cups (28 g)
 140 Cal
Latin-Spiced Beef Stew
5 ounces (140 g)
 110 Cal
Lemon Pepper Chicken
1 package
 290 Cal
Meal Replacement, Wellness Fiber Shake, Oats, Vanilla, Papaya and Banana
0.25 cup (32 g)
 138 Cal
Multigrain Tortilla Chips
10 chips (28 g)
 140 Cal
Popcorn, Parmesan Herb
4 cups (28 g)
 130 Cal
Popcorn, White Cheddar Cheese
3.5 cups (28 g)
 150 Cal
Pork Roast, Chipotle
0.2 portion (79 g)
 110 Cal
Pork Roast, Korean Inspired
3 ounces (84 g)
 130 Cal
Roasted Sliced Turkey Breast
1 portion (79 g)
 110 Cal
Salsa Verde Popcorn
4 cups (28 g)
 140 Cal
Seared Chicken Margherita
1 breast with sauce (198 g)
 170 Cal
Seared Sliced Beef Sirloin
1 portion (79 g)
 110 Cal
Seasoned Pork Tenderloins
1 piece (113 g)
 170 Cal
Simply Sea Salt Popcorn
4 cups (28 g)
 140 Cal
White Cheddar Puffs
1 cup (28 g)
 160 Cal