• 1 categories in total
  • 170 food items

Calories in The Counter

Browse all the foods and products from The Counter and get their nutritional information.

Others

Alfalfa Sprouts
1 Serving
5 Cal
All-Natural Beef (San Diego)
1 Serving
260 Cal
All-Natural Beef - 1 lb.
1 Serving
1250 Cal
All-Natural Beef - 1/2 lb.
1 Serving
630 Cal
All-Natural Beef - 1/3 lb.
1 Serving
420 Cal
American (1 Slice)
1 Serving
80 Cal
American (2 Slices)
1 Serving
160 Cal
American (3 Slices)
1 Serving
240 Cal
Applewood Smoked Bacon
1 Serving
100 Cal
Apricot Sauce (Burger)
1 Serving
70 Cal
Apricot Sauce (Salad)
1 Serving
210 Cal
Avocado
1 Serving
60 Cal
Baby Spinach
1 Serving
10 Cal
Baby Spinach Topping
1 Serving
0 Cal
Bacon Aioli
1 Serving
220 Cal
Bacon Onion Jam
1 Serving
120 Cal
Basil Pesto (Burger)
1 Serving
110 Cal
Basil Pesto (Salad)
1 Serving
320 Cal
BBQ Sauce (San Diego)
1 Serving
100 Cal
Brioche
1 Serving
210 Cal
Brioche (Lax T7)
1 Serving
290 Cal
Buttermilk Ranch (Burger)
1 Serving
150 Cal
Buttermilk Ranch (Salad)
1 Serving
450 Cal
Caesar (Burger)
1 Serving
100 Cal
Caesar (Salad)
1 Serving
480 Cal
Carrot Strings
1 Serving
5 Cal
Chicken Breast - 1 lb.
1 Serving
720 Cal
Chicken Breast - 1/2 lb.
1 Serving
480 Cal
Chicken Breast - 1/3 lb.
1 Serving
240 Cal
Chipotle Aioli (Burger)
1 Serving
140 Cal
Chipotle Aioli (Salad)
1 Serving
430 Cal
Chipotle Aioli (San Diego)
1 Serving
550 Cal
Ciabatta
1 Serving
230 Cal
Coleslaw
1 Serving
35 Cal
Creamy Avocado Ranch
1 Serving
230 Cal
Croissant (Miami)
1 Serving
240 Cal
Croutons
1 Serving
70 Cal
Cucumbers
1 Serving
0 Cal
Danish Blue Cheese (1 Slice)
1 Serving
100 Cal
Danish Blue Cheese (2 Slices)
1 Serving
200 Cal
Danish Blue Cheese (3 Slices)
1 Serving
300 Cal
Dijon Balsamic (Burger)
1 Serving
130 Cal
Dijon Balsamic (Salad)
1 Serving
380 Cal
Dill Pickles
1 Serving
5 Cal
Dried Cranberries
1 Serving
100 Cal
Egg Omelette (3 Eggs)
1 Serving
340 Cal
Egg Whites (2 Eggs)
1 Serving
160 Cal
Egg Whites Omelette (3 Eggs)
1 Serving
180 Cal
English Muffin
1 Serving
190 Cal
Feta (1 Slice)
1 Serving
80 Cal
Feta (2 Slices)
1 Serving
160 Cal
Feta (3 Slices)
1 Serving
240 Cal
Fresh Jalapenos
1 Serving
5 Cal
Fresh Mozzarella (1 Slice)
1 Serving
60 Cal
Fresh Mozzarella (2 Slices)
1 Serving
110 Cal
Fresh Mozzarella (3 Slices)
1 Serving
170 Cal
Fried Eggs (2 Eggs)
1 Serving
180 Cal
Fried Onion Strings
1 Serving
210 Cal
Garlic Aioli (Burger ) San Diego
1 Serving
170 Cal
Garlic Aioli (Burger)
1 Serving
160 Cal
Garlic Aioli (Salad)
1 Serving
490 Cal
Garlic Aioli (Salad) San Diego
1 Serving
500 Cal
Gluten Free
1 Serving
230 Cal
Griddled Sourdough (2 Slices)
1 Serving
260 Cal
Grilled Pineapple
1 Serving
30 Cal
Grilled Red Onions
1 Serving
40 Cal
Habanero Salsa (Burger)
1 Serving
10 Cal
Habanero Salsa (Salad)
1 Serving
30 Cal
Hard-Boiled Egg
1 Serving
80 Cal
Hawaiian
1 Serving
350 Cal
Herbed Goat Cheese (1 Slice)
1 Serving
180 Cal
Herbed Goat Cheese (2 Slices)
1 Serving
120 Cal
Hickory Bbq (Burger)
1 Serving
30 Cal
Hickory Bbq (Salad)
1 Serving
90 Cal
Honey Dijon (Burger)
1 Serving
180 Cal
Honey Dijon (Salad)
1 Serving
550 Cal
Horseradish Aioli (Burger)
1 Serving
150 Cal
Horseradish Aioli (Salad)
1 Serving
460 Cal
Hot Wing Sauce (Burger)
1 Serving
70 Cal
Hot Wing Sauce (Salad)
1 Serving
200 Cal
House Mustard (Burger)
1 Serving
80 Cal
House Mustard (Salad)
1 Serving
240 Cal
Impossible Burger - 1 lb.
1 Serving
1100 Cal
Impossible Burger - 1/2 lb.
1 Serving
730 Cal
Impossible Burger - 1/3 lb.
1 Serving
370 Cal
Jalapeno Jack (1 Slice)
1 Serving
90 Cal
Jalapeno Jack (2 Slices)
1 Serving
180 Cal
Jalapeno Jack (3 Slices)
1 Serving
260 Cal
Juicy Lucy - 1/3 lb.
1 Serving
650 Cal
Just Mayo (Burger)
1 Serving
200 Cal
Just Mayo (Salad)
1 Serving
600 Cal
Kale
1 Serving
15 Cal
Kale Topping
1 Serving
0 Cal
Ketchup (Burger)
1 Serving
35 Cal
Ketchup (Salad)
1 Serving
100 Cal
Lemon Vinaigrette (Burger)
1 Serving
150 Cal
Lemon Vinaigrette (Salad)
1 Serving
450 Cal
Lettuce Blend
1 Serving
10 Cal
Lucy Sauce
1 Serving
330 Cal
Mahi Mahi Fillet - 1 lb.
1 Serving
540 Cal
Mahi Mahi Fillet - 1/2 lb.
1 Serving
360 Cal
Mahi Mahi Fillet - 1/3 lb.
1 Serving
180 Cal
Marinated Artichokes
1 Serving
25 Cal
Mixed Olives
1 Serving
35 Cal
Multigrain / Whole Wheat
1 Serving
220 Cal
Mustard (Burger)
1 Serving
0 Cal
Mustard (Salad)
1 Serving
0 Cal
Organic Bison - 1 lb.
1 Serving
810 Cal
Organic Bison - 1/2 lb.
1 Serving
400 Cal
Organic Bison - 1/3 lb.
1 Serving
270 Cal
Organic Mixed Greens
1 Serving
10 Cal
Organic Mixed Greens Topping
1 Serving
0 Cal
Peanut (Burger)
1 Serving
70 Cal
Peanut (Salad)
1 Serving
210 Cal
Pepperoncinis
1 Serving
0 Cal
Pimento Cheese (1 Slice)
1 Serving
110 Cal
Pimento Cheese (2 Slices)
1 Serving
220 Cal
Pimento Cheese (3 Slices)
1 Serving
330 Cal
Plantains (Miami)
1 Serving
130 Cal
Pretzel Bun
1 Serving
300 Cal
Provolone (1 Slice)
1 Serving
80 Cal
Provolone (2 Slices)
1 Serving
160 Cal
Provolone (3 Slices)
1 Serving
240 Cal
Quinoa
1 Serving
70 Cal
Red Onions
1 Serving
5 Cal
Ripened Red Tomatoes
1 oz.
5 Cal
Roasted Grape Tomatoes
1 Serving
50 Cal
Roasted Red Peppers
1 Serving
5 Cal
Sausage Patty (Miami)
1 Serving
240 Cal
Sauteed Mushrooms
1 Serving
20 Cal
Scallions
1 Serving
5 Cal
Scrambled Eggs
1 Serving
180 Cal
Sesame Ginger Vinaigrette (Burger)
1 Serving
90 Cal
Sesame Ginger Vinaigrette (Salad)
1 Serving
280 Cal
Sliced Deli Ham (Miami)
1 Serving
110 Cal
Smoked Gouda (1 Slice)
1 Serving
80 Cal
Smoked Gouda (2 Slices)
1 Serving
160 Cal
Smoked Gouda (3 Slices)
1 Serving
240 Cal
Southern Fried Chicken - 1 lb.
1 Serving
980 Cal
Southern Fried Chicken - 1/2 lb.
1 Serving
650 Cal
Southern Fried Chicken - 1/3 lb.
1 Serving
330 Cal
Sunny Side Up Egg
1 Serving
100 Cal
Sweet Sriracha (Burger)
1 Serving
60 Cal
Sweet Sriracha (Salad)
1 Serving
170 Cal
Swiss (1 Slice)
1 Serving
90 Cal
Swiss (2 Slices)
1 Serving
170 Cal
Swiss (3 Slices)
1 Serving
260 Cal
Texas Toast (Miami) - 2 Slices
1 Serving
420 Cal
The Counter Relish (Burger)
1 Serving
35 Cal
The Counter Relish (Salad)
1 Serving
110 Cal
Thousand Island (Burger) Russian
1 Serving
160 Cal
Thousand Island (Salad) Russian
1 Serving
480 Cal
Thousand Island (San Diego)
1 Serving
310 Cal
Tillamook Cheddar (1 Slice)
1 Serving
90 Cal
Tillamook Cheddar (2 Slices)
1 Serving
180 Cal
Tillamook Cheddar (3 Slices)
1 Serving
260 Cal
Turkey (San Diego)
1 Serving
270 Cal
Turkey - 1 lb.
1 Serving
1120 Cal
Turkey - 1/2 lb.
1 Serving
560 Cal
Turkey - 1/3 lb.
1 Serving
370 Cal
Tzatziki (Burger)
1 Serving
30 Cal
Tzatziki (Salad)
1 Serving
100 Cal
Umami
1 Serving
460 Cal
Vegan Cheese
1 Serving
60 Cal
Vegan Mayo (Burger)
1 Serving
180 Cal
Vegan Mayo (Salad)
1 Serving
550 Cal
Vegan Veggie (San Diego)
1 Serving
280 Cal
Vegan Veggie - 1 lb.
1 Serving
730 Cal
Vegan Veggie - 1/2 lb.
1 Serving
490 Cal
Vegan Veggie - 1/3 lb.
1 Serving
240 Cal