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Restaurant Foods
Port of Subs
#18 Roast Beef, Turkey & Provolone Sub (Medium 8")
Calories in Port of Subs #18 Roast Beef, Turkey & Provolone Sub (Medium 8")
Nutrition Facts
| Amount Per Serving | 547 Cal | |
| %DV* | ||
| Total Fat | 13.2g | 20.3% |
| Saturated Fat | 4.4g | 22% |
| Trans Fat | 0g | % |
| Cholesterol | 88mg | 29.3% |
| Sodium | 1434g | 59.8% |
| Total Carbohydrate | 60g | 20% |
| Dietary Fiber | 5g | 20% |
| Sugars | 4g | 40% |
| Protein | 45g | 33% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
547 Calories
-
Fat13.2g
-
Carbs60g
-
Fiber5g
-
Protein45g
Calorie Burn Time
How long would it take to burn off 547
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running38.4 minutes
-
Jogging51.0 minutes
-
Hiking75.6 minutes
-
Cycling93.8 minutes
-
Swimming97.7 minutes
-
Walking146.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
547
Cal
Carbohydrate
45%
Protein
33%
Fat
22%