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Calories in Lean Cuisine Broccoli Cheddar Rotini

Amount Per Serving	300 Cal
%DV*
Total Fat	8g	12.3%
Saturated Fat	4.5g	22.5%
Trans Fat	0g	%
Monounsaturated Fat	2g
Polyunsaturated Fat	1g
Cholesterol	20mg	6.7%
Sodium	630g	26.2%
Total Carbohydrate	42g	14%
Dietary Fiber	1g	4%
Sugars	7g	40%
Protein	15g	20%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	270mg	20.8%
Iron	1.6mg	8.9%
Potassium	440mg	9.4%
Cooked Enriched Pasta (Water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Skim Milk, Broccoli, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), 2% or Less of Reduced Fat Vermont Cheddar Cheese (Cultured Low Fat Milk, Salt, Enzymes, Vitamin a Palmitate), Corn Starch, Cheddar Club Cheese (Cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Salt, Soybean Oil, Potassium Chloride, Onion Powder, Cayenne Pepper.

300 Calories

How long would it take to burn off 300 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

300

Cal

Carbohydrate

56%

Protein

20%

Fat

24%

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