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Calories in InnovAsian Cuisine Shrimp Pad Thai

InnovAsian Cuisine Nutrition Facts and Calories
InnovAsian Cuisine Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 220 Cal
%DV*
Total Fat 6g 9.2%
Saturated Fat 1g 5%
Trans Fat 0g %
Cholesterol 80mg 26.7%
Sodium 950g 39.6%
Total Carbohydrate 31g 10.3%
Dietary Fiber 2g 8%
Sugars 12g 40%
Protein 10g 18%
Vitamin A 1250IU 25%
Vitamin C 12mg 20%
Calcium 52mg 4%
Iron 1.08mg 6%
Potassium 0mg 0%

NOODLES: Water, Rice Flour, Soybean Oil. PAD THAI SAUCE: Ketchup (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup,Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Sugar, Fish Sauce (Anchovy Extract, Salt, Sugar), Soybean Oil, Onions, Water,Brown Sugar, Vinegar, Garlic, Contains 2% Or Less Of: Tamarind (Tamarind, Tartaric Acid), Caramel Color, Salt, Yeast Extract, Modified Food Starch, Roasted Garlic, Spice, Paprika (Color). SHRIMP, VEGETABLE AND EGG BLEND: Shrimp, Broccoli, Scrambled Egg (Whole Eggs, Non Fat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Natural Butter Flavor, Pepper), Yellow Onion,Green Onion, Carrot. Contains: Fish (Anchovies), Shellfish (Shrimp), Egg, Milk.
220 Calories
  • Fat
    6g
  • Carbs
    31g
  • Fiber
    2g
  • Protein
    10g

Calorie Burn Time

How long would it take to burn off 220 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    15.5 minutes
  • Jogging
    20.5 minutes
  • Hiking
    30.4 minutes
  • Cycling
    37.7 minutes
  • Swimming
    39.3 minutes
  • Walking
    58.9 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
220
Cal
Carbohydrate
57%
Protein
18%
Fat
25%