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Calories in InnovAsian Cuisine Sweet & Sour Chicken Breast

Amount Per Serving	400 Cal
%DV*
Total Fat	11g	16.9%
Saturated Fat	2g	10%
Trans Fat	0g	%
Cholesterol	45mg	15%
Sodium	430g	17.9%
Total Carbohydrate	60g	20%
Dietary Fiber	1g	4%
Sugars	34g	40%
Protein	14g	14%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	20mg	1.5%
Iron	0.72mg	4%
Potassium	0mg	0%
Chicken: Chicken Breast Meat, Water, Salt, Sodium Phosphate. Breaded with: Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Corn Starch. Battered with: Water, Corn Starch, Bleached and Enriched Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Potato Starch, Rice Flour, Dextrin, Salt, Nonfat Dry Milk, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Egg White Powder, Egg Yolk Powder, Silicon Dioxide (Processing Aid), Xanthan Gum, Cooked in Vegetable Oil. Red Sweet & Sour Sauce: Sucrose, Water, Vinegar, Modified Food Starch, Soybean Oil, Xanthan Gum, Sodium Benzoate (Preservative), Salt, Red 40, FD&C Yellow 6, FD&C Yellow 5. Vegetables: Onions, Red Peppers, and Pineapple.

400 Calories

How long would it take to burn off 400 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

400

Cal

Carbohydrate

61%

Protein

14%

Fat

25%

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