Calories in Burgen Soy-Lin Bread
Nutrition Facts
| Amount Per Serving | 179.37 Cal | |
| %DV* | ||
| Total Fat | 4.8g | 7.4% |
| Saturated Fat | 0.7g | 3.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 361g | 15% |
| Total Carbohydrate | 19.9g | 6.6% |
| Dietary Fiber | 5.6g | 22.4% |
| Sugars | 2.4g | 40% |
| Protein | 11.2g | 26% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Water, Wheat Flour, Soy-Linu00ae (18%) [Kibbled Soy (9%), Linseed (9%)], Wheat Gluten, Kibbled Wheat (4%),nBakeru2019s Yeast, Vinegar, Canola Oil, Iodised Salt, Cultured Whey, Milk Solids, Vitamins (Thiamin, Folate). |
179.37 Calories
-
Fat4.8g
-
Carbs19.9g
-
Fiber5.6g
-
Protein11.2g
Calorie Burn Time
How long would it take to burn off 179.37
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.6 minutes
-
Jogging16.7 minutes
-
Hiking24.8 minutes
-
Cycling30.7 minutes
-
Swimming32.0 minutes
-
Walking48.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
179.37
Cal
Carbohydrate
48%
Protein
26%
Fat
26%