Calories in Chicken Heart, raw
Nutrition Facts
| Amount Per Serving | 173 Cal | |
| %DV* | ||
| Total Fat | 10.5g | 16.2% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 2.7g | |
| Polyunsaturated Fat | 3.1g | |
| Cholesterol | 154mg | 51.3% |
| Sodium | 84g | 3.5% |
| Total Carbohydrate | 0.8g | 0.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 17.6g | 41% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 4mg | 6.7% |
| Calcium | 14mg | 1.1% |
| Iron | 7mg | 38.9% |
| Potassium | 199mg | 4.2% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
173 Calories
-
Fat10.5g
-
Carbs0.8g
-
Fiber0g
-
Protein17.6g
Calorie Burn Time
How long would it take to burn off 173
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.2 minutes
-
Jogging16.1 minutes
-
Hiking23.9 minutes
-
Cycling29.7 minutes
-
Swimming30.9 minutes
-
Walking46.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
173
Cal
Carbohydrate
2%
Protein
41%
Fat
57%