Calories in Jenny Craig Triple Chocolate Cheesecake
Nutrition Facts
| Amount Per Serving | 180 Cal | |
| %DV* | ||
| Total Fat | 4g | 6.2% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % |
| Cholesterol | 5mg | 1.7% |
| Sodium | 240g | 10% |
| Total Carbohydrate | 31g | 10.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 21g | 40% |
| Protein | 6g | 13% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 195mg | 15% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
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BUTTERMILK, SUGAR, POWDERED SUGAR (WITH CORNSTARCH), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RESISTANT MALTODEXTRIN, EGG WHITES, NEUFCHATEL CHEESE (MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), WHEY PROTEIN CONCENTRATE, GLYCERINE, MODIFIED CORN STARCH, NATURAL FLAVORS, WHEY, NONFAT MILK, MONO AND DIGLYCERIDES, CONFETTI (SUGAR, PALM FAT, POTATO STARCH, RICE FLOUR, CORN STARCH, CITRIC ACID, COLORS [GRAPESKIN EXTRACT, FRUIT AND VEGETABLE JUICE, RIBOFLAVIN, TURMERIC], NATURAL VANILLA FLAVOR), BUTTER (CREAM, SALT, ANNATTO COLOR), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), OAT FIBER, SALT, SOY LECITHIN, PROPYLENE GLYCOL MONOSTEARATE, LACTYLIC ESTERS OF FATTY ACIDS, POLYSORBATE 60, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, DATEM, INVERT SUGAR, XANTHAN GUM, GELLAN GUM, CITRIC ACID. |
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Fat4g
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Carbs31g
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Fiber1g
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Protein6g
Calorie Burn Time
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Running12.6 minutes
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Jogging16.8 minutes
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Hiking24.9 minutes
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Cycling30.9 minutes
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Swimming32.1 minutes
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Walking48.2 minutes