Calories in Jenny Craig Three Cheese Tortellini with Chicken

Nutrition Facts

Amount Per Serving 260 Cal
%DV*
Total Fat 10g 15.4%
Saturated Fat 4.5g 22.5%
Trans Fat 0g %
Cholesterol 55mg 18.3%
Sodium 530g 22.1%
Total Carbohydrate 24g 8%
Dietary Fiber 4g 16%
Sugars 5g 40%
Protein 19g 28%
Vitamin A 400IU 8%
Vitamin C 4.8mg 8%
Calcium 325mg 25%
Iron 1.44mg 8%
Potassium 0mg 0%

MILK (VITAMIN D3 ADDED), CHEESE TORTELLINI (DURUM FLOUR ENRICHED [DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, RICOTTA CHEESE [WHEY, MILK, VINEGAR, CARRAGEENAN], BREAD CRUMB [ENRICHED FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, SOYBEAN OIL, YEAST], PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], EGGS, ASIAGO CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, BLACK PEPPER, NUTMEG), ROASTED SEASONED CHICKEN WHITE MEAT (CHICKEN WHITE MEAT, WATER, LESS THAN 2% MODIFIED FOOD STARCH, BROWN SUGAR, CORN OIL, SALT, NATURAL FLAVOR, PAPRIKA), YELLOW SQUASH, TOMATOES (TOMATOES, CALCIUM CHLORIDE), WATER, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), BASIL, ROMANO CHEESE (PART-SKIM COWu2019S MILK, CHEESE CULTURES, SALT, ENZYMES), SPINACH, RESISTANT MALTODEXTRIN, MODIFIED FOOD STARCH, CANOLA OIL, SEASONING (PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM CITRATE), GARLIC (GARLIC, WATER), SEA SALT (SODIUM CHLORIDE, POTASSIUM CHLORIDE), LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE), XANTHAN GUM, BAKERu2019S YEAST EXTRACT, BLACK PEPPER.

260 Calories
  • Fat
    10g
  • Carbs
    24g
  • Fiber
    4g
  • Protein
    19g

Calorie Burn Time

How long would it take to burn off 260 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    18.3 minutes
  • Jogging
    24.2 minutes
  • Hiking
    35.9 minutes
  • Cycling
    44.6 minutes
  • Swimming
    46.4 minutes
  • Walking
    69.6 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
260
Cal
Carbohydrate
37%
Protein
28%
Fat
35%