Calories in Jenny Craig Southwest Style Chicken Fajita Bowl
Nutrition Facts
| Amount Per Serving | 230 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 2.5g | 12.5% |
| Trans Fat | 0g | % |
| Cholesterol | 35mg | 11.7% |
| Sodium | 460g | 19.2% |
| Total Carbohydrate | 30g | 10% |
| Dietary Fiber | 4g | 16% |
| Sugars | 3g | 40% |
| Protein | 15g | 26% |
| Vitamin A | 750IU | 15% |
| Vitamin C | 21mg | 35% |
| Calcium | 130mg | 10% |
| Iron | 1.44mg | 8% |
| Potassium | 0mg | 0% |
|
COOKED BROWN RICE, GRILLED SEASONED WHITE MEAT CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING [SALT, SUGAR, SPICE EXTRACTIVES], SODIUM PHOSPHATES), WATER, ROASTED RED AND GREEN BELL PEPPERS, ROASTED ONIONS, COOKED BLACK BEANS (BLACK BEANS, WATER), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR], CELLULOSE), CORN, TOMATO PASTE, RESISTANT MALTODEXTRIN, MODIFIED FOOD STARCH, CHILI POWDER (CHILI PEPPER, SALT, SPICES, GARLIC, ETHOXYQUIN ADDED TO REDUCE COLOR LOSS), CHICKEN BASE (COOKED CHICKEN MEAT, CHICKEN BROTH, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR (MUSTARD), CHICKEN FAT, SALT, TURMERIC), SALT, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION, LIME JUICE CONCENTRATE, POTASSIUM CHLORIDE, PAPRIKA, SOY LECITHIN, XANTHAN GUM. |
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Fat5g
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Carbs30g
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Fiber4g
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Protein15g
Calorie Burn Time
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Running16.2 minutes
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Jogging21.4 minutes
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Hiking31.8 minutes
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Cycling39.4 minutes
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Swimming41.1 minutes
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Walking61.6 minutes