Calories in Jenny Craig Crustless Chicken Pot Pie
Nutrition Facts
| Amount Per Serving | 260 Cal | |
| %DV* | ||
| Total Fat | 15g | 23.1% |
| Saturated Fat | 4.5g | 22.5% |
| Trans Fat | 0g | % |
| Cholesterol | 75mg | 25% |
| Sodium | 600g | 25% |
| Total Carbohydrate | 10g | 3.3% |
| Dietary Fiber | 4g | 16% |
| Sugars | 4g | 40% |
| Protein | 23g | 34% |
| Vitamin A | 2000IU | 40% |
| Vitamin C | 15mg | 25% |
| Calcium | 195mg | 15% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
GRILLED SEASONED CHICKEN BREAST (CHICKEN BREAST WITH RIB MEAT, WATER, LESS THAN 2% LEMON JUICE CONCENTRATE, SALT, VINEGAR), BROCCOLI, MILK (WITH VITAMIN D3), CAULIFLOWER, WATER, CARROTS, HEAVY CREAM (CREAM, CARRAGEENAN), CANOLA OIL, PARMESAN CHEESE ([MILK, SALT, CHEESE CULTURES, RENNET], ANTI-CAKING [DAIRY SOLIDS, SUGARCANE FIBER, NATAMYCIN AS A MOLD INHIBITOR]), SPINACH, ONION, AND LESS THAN 1% OF CHICKEN BASE (CHICKEN MEAT WITH CHICKEN JUICES, CORN OIL, AUTOLYZED YEAST EXTRACT, SUGAR, SALT, MALTODEXTRIN, NATURAL FLAVOR, POTATO STARCH, TURMERIC COLOR), MODIFIED FOOD STARCH, RESISTANT MALTODEXTRIN, CHABLIS COOKING WINE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), VEGETABLE BASE (SAUTEED CARROTS, CELERY AND ONION, SUGAR, MALTODEXTRIN, CORN OIL, SALT, CORNSTARCH, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR), XANTHAN GUM, LIME JUICE CONCENTRATE, ROAST CHICKEN FLAVOR (MALTODEXTRIN, YEAST EXTRACT, SOY SAUCE [SOYBEANS, WHEAT, SALT], TAPIOCA MALTODEXTRIN, CHICKEN FAT, NATURAL FLAVORS), SPICES, CAYENNE PEPPER. |
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Fat15g
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Carbs10g
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Fiber4g
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Protein23g
Calorie Burn Time
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Running18.3 minutes
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Jogging24.2 minutes
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Hiking35.9 minutes
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Cycling44.6 minutes
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Swimming46.4 minutes
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Walking69.6 minutes