Calories in Cook Steak & Red Wine Pie
Nutrition Facts
| Amount Per Serving | 495.37 Cal | |
| %DV* | ||
| Total Fat | 24.2g | 37.2% |
| Saturated Fat | 10.3g | 51.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 792g | 33% |
| Total Carbohydrate | 31g | 10.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 8.3g | 40% |
| Protein | 34.2g | 28% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
495.37 Calories
-
Fat24.2g
-
Carbs31g
-
Fiber0g
-
Protein34.2g
Calorie Burn Time
How long would it take to burn off 495.37
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running34.8 minutes
-
Jogging46.2 minutes
-
Hiking68.5 minutes
-
Cycling84.9 minutes
-
Swimming88.5 minutes
-
Walking132.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
495.37
Cal
Carbohydrate
26%
Protein
28%
Fat
46%