Calories in Cook Chicken Pad Thai
Nutrition Facts
| Amount Per Serving | 398.39 Cal | |
| %DV* | ||
| Total Fat | 8.9g | 13.7% |
| Saturated Fat | 1.6g | 8% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 608g | 25.3% |
| Total Carbohydrate | 63.6g | 21.2% |
| Dietary Fiber | 0g | 0% |
| Sugars | 7.7g | 40% |
| Protein | 17.4g | 17% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
398.39 Calories
-
Fat8.9g
-
Carbs63.6g
-
Fiber0g
-
Protein17.4g
Calorie Burn Time
How long would it take to burn off 398.39
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running28.0 minutes
-
Jogging37.1 minutes
-
Hiking55.1 minutes
-
Cycling68.3 minutes
-
Swimming71.1 minutes
-
Walking106.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
398.39
Cal
Carbohydrate
63%
Protein
17%
Fat
20%