Calories in Eggplant (Aubergine), boiled
Nutrition Facts
| Amount Per Serving | 35 Cal | |
| %DV* | ||
| Total Fat | 0.2g | 0.3% |
| Saturated Fat | 0.0001g | 0% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.0001g | |
| Polyunsaturated Fat | 0.0001g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0.0001g | 0% |
| Total Carbohydrate | 8.6g | 2.9% |
| Dietary Fiber | 2.5g | 10% |
| Sugars | 3.2g | 40% |
| Protein | 0.8g | 8% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 1mg | 1.7% |
| Calcium | 6mg | 0.5% |
| Iron | 0.0001mg | 0% |
| Potassium | 122mg | 2.6% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
35 Calories
-
Fat0.2g
-
Carbs8.6g
-
Fiber2.5g
-
Protein0.8g
Calorie Burn Time
How long would it take to burn off 35
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.5 minutes
-
Jogging3.3 minutes
-
Hiking4.8 minutes
-
Cycling6.0 minutes
-
Swimming6.2 minutes
-
Walking9.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
35
Cal
Carbohydrate
87%
Protein
8%
Fat
5%