Calories in Whole Foods Market Bacon Egg and Cheese Breakfast Sandwich
Nutrition Facts
| Amount Per Serving | 710 Cal | |
| %DV* | ||
| Total Fat | 48g | 73.8% |
| Saturated Fat | 21g | 105% |
| Trans Fat | 0g | % |
| Cholesterol | 395mg | 131.7% |
| Sodium | 2070g | 86.2% |
| Total Carbohydrate | 39g | 13% |
| Dietary Fiber | 1g | 4% |
| Sugars | 4g | 40% |
| Protein | 35g | 19% |
| Vitamin A | 1000IU | 20% |
| Vitamin C | 0mg | 0% |
| Calcium | 260mg | 20% |
| Iron | 4.5mg | 25% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
710 Calories
-
Fat48g
-
Carbs39g
-
Fiber1g
-
Protein35g
Calorie Burn Time
How long would it take to burn off 710
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running49.9 minutes
-
Jogging66.1 minutes
-
Hiking98.2 minutes
-
Cycling121.7 minutes
-
Swimming126.8 minutes
-
Walking190.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
710
Cal
Carbohydrate
21%
Protein
19%
Fat
60%