Calories in Tip Top Bakery Soft White Thick Bread
Nutrition Facts
| Amount Per Serving | 190.12 Cal | |
| %DV* | ||
| Total Fat | 1.6g | 2.5% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 312g | 13% |
| Total Carbohydrate | 36.1g | 12% |
| Dietary Fiber | 2.1g | 8.4% |
| Sugars | 1.9g | 40% |
| Protein | 6.6g | 14% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
190.12 Calories
-
Fat1.6g
-
Carbs36.1g
-
Fiber2.1g
-
Protein6.6g
Calorie Burn Time
How long would it take to burn off 190.12
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running13.4 minutes
-
Jogging17.7 minutes
-
Hiking26.3 minutes
-
Cycling32.6 minutes
-
Swimming34.0 minutes
-
Walking50.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
190.12
Cal
Carbohydrate
78%
Protein
14%
Fat
8%