Calories in Tip Top Bakery Hi-Protein Bread, with Soy & Linseed
Nutrition Facts
| Amount Per Serving | 192.75 Cal | |
| %DV* | ||
| Total Fat | 4.2g | 6.5% |
| Saturated Fat | 0.6g | 3% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 296g | 12.3% |
| Total Carbohydrate | 25.2g | 8.4% |
| Dietary Fiber | 3.7g | 14.8% |
| Sugars | 2.4g | 40% |
| Protein | 11.2g | 24% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
192.75 Calories
-
Fat4.2g
-
Carbs25.2g
-
Fiber3.7g
-
Protein11.2g
Calorie Burn Time
How long would it take to burn off 192.75
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running13.5 minutes
-
Jogging18.0 minutes
-
Hiking26.6 minutes
-
Cycling33.0 minutes
-
Swimming34.4 minutes
-
Walking51.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
192.75
Cal
Carbohydrate
55%
Protein
24%
Fat
21%