Calories in Tip Top Bakery Bread
Nutrition Facts
| Amount Per Serving | 140.44 Cal | |
| %DV* | ||
| Total Fat | 1.4g | 2.2% |
| Saturated Fat | 0.2g | 1% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 272g | 11.3% |
| Total Carbohydrate | 24.1g | 8% |
| Dietary Fiber | 3.6g | 14.4% |
| Sugars | 1.9g | 40% |
| Protein | 5.8g | 17% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
140.44 Calories
-
Fat1.4g
-
Carbs24.1g
-
Fiber3.6g
-
Protein5.8g
Calorie Burn Time
How long would it take to burn off 140.44
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.9 minutes
-
Jogging13.1 minutes
-
Hiking19.4 minutes
-
Cycling24.1 minutes
-
Swimming25.1 minutes
-
Walking37.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
140.44
Cal
Carbohydrate
73%
Protein
17%
Fat
10%