Calories in PF Chang's Shrimp Lo Mein
Nutrition Facts
| Amount Per Serving | 390 Cal | |
| %DV* | ||
| Total Fat | 12g | 18.5% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Cholesterol | 35mg | 11.7% |
| Sodium | 740g | 30.8% |
| Total Carbohydrate | 52g | 17.3% |
| Dietary Fiber | 5g | 20% |
| Sugars | 5g | 40% |
| Protein | 16g | 16% |
| Vitamin A | 2000IU | 40% |
| Vitamin C | 3.6mg | 6% |
| Calcium | 78mg | 6% |
| Iron | 3.6mg | 20% |
| Potassium | 500mg | 10.6% |
|
Cooked Lo Mein Noodles (Water, Enriched Wheat Flour [Bleached And Unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Turmeric And Annatto [Colors], Potassium Carbonate, Sodium Carbonate), Vegetables (Shiitake Mushrooms, Bok Choy, Carrots, Celery), Sauce (Water, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Concentrated Chicken Broth, Canola Oil, Sugar, Garlic, Ginger, Oyster Flavored Sauce [Water, Sugar, Salt, Oyster Extractives {Oyster, Water, Salt}, Modified Corn Starch, Caramel Color], Less Than 2% Of: Sesame Seed Oil, Corn Starch, Cooking Wine [White Wine, Natural Flavor, Salt, Potassium Sorbate {Preservative}], Hydrogenated Palm Oil, Mushroom Extract, Salt, Soybeans, Wheat Flour, Soybean Oil, Caramel Color, Citric Acid, Cooking Wine [Rice, Water, Salt], Lactic Acid, Modified Corn Starch), Cooked Shrimp (Shrimp, Water, Sodium Tripolyphosphate, Salt). CONTAINS: CRUSTACEAN SHELLFISH (SHRIMP), SOY, WHEAT |
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Fat12g
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Carbs52g
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Fiber5g
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Protein16g
Calorie Burn Time
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Running27.4 minutes
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Jogging36.3 minutes
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Hiking53.9 minutes
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Cycling66.9 minutes
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Swimming69.6 minutes
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Walking104.5 minutes