Calories in PF Chang's Beef with Broccoli Home Menu Meals
Nutrition Facts
| Amount Per Serving | 270 Cal | |
| %DV* | ||
| Total Fat | 10g | 15.4% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 50mg | 16.7% |
| Sodium | 850g | 35.4% |
| Total Carbohydrate | 25g | 8.3% |
| Dietary Fiber | 5g | 20% |
| Sugars | 12g | 40% |
| Protein | 19g | 28% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 40mg | 3.1% |
| Iron | 2mg | 11.1% |
| Potassium | 530mg | 11.3% |
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Broccoli, Seasoned Fully Cooked Sliced Beef Flank Steak with Water and Binder Product [Beef, Water, Rice Wine Vinegar, Rice Wine (Wine, Salt, Natural Flavors, Vinegar, Citric Acid, Caramel Color, Sodium Metabisulfite), Soy Sauce (Water, Soybeans, Wheat, Salt), Potato Starch, Sodium Bicarbonate, Sugar, Sodium Phosphate, Corn Starch, Fully Cooked in Vegetable Oil (Soybean Oil, Canola Oil)], Water, Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol, Vinegar), Concentrated Chicken Broth, Sake Wine [Water, Rice, Koji (Aspergillus Oryzae), Salt], Canola Oil, Sugar, Garlic, Corn Starch, Ginger, Sesame Oil, Oyster Flavored Sauce [Water, Sugar, Salt, Oyster Extractives (Oysters, Water, Salt), Modified Corn Starch, Caramel Color], Hydrogenated Palm Oil. |
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Fat10g
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Carbs25g
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Fiber5g
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Protein19g
Calorie Burn Time
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Running19.0 minutes
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Jogging25.2 minutes
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Hiking37.3 minutes
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Cycling46.3 minutes
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Swimming48.2 minutes
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Walking72.3 minutes