Calories in PF Chang's Chicken Dumplings
Nutrition Facts
| Amount Per Serving | 210 Cal | |
| %DV* | ||
| Total Fat | 7g | 10.8% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Cholesterol | 20mg | 6.7% |
| Sodium | 680g | 28.3% |
| Total Carbohydrate | 27g | 9% |
| Dietary Fiber | 2g | 8% |
| Sugars | 4g | 40% |
| Protein | 9g | 17% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 2.4mg | 4% |
| Calcium | 0mg | 0% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
Dumpling (Dumpling Wrapper [Enriched Wheat Flour {Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Salt, Dried Eggs], Dark Meat Chicken, Cabbage, Water, Scallions, Soy Sauce [Water, Wheat, Soybeans, Salt], White Wine, Oyster Flavored Sauce [Water, Sugar, Salt, Oyster Extractives {Oyster, Water, Salt}, Modified Corn Starch, Caramel Color], Less Than 2% Of: Chili Oil [Soybean Oil, Dried Chili Peppers], Corn Starch, Ginger, Sugar, Toasted Sesame Oil, Natural Flavor, Salt), Sauce Packet (Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Water, Sugar, Rice Vinegar, Hot Mustard [Vinegar, Mustard Seed, Salt, Spices, Artificial Flavor, Capsicum, Turmeric {Color}], Ginger Puree [Ginger, Water], Soybean Oil, Xanthan Gum). CONTAINS: EGG, SOY, WHEAT |
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Fat7g
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Carbs27g
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Fiber2g
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Protein9g
Calorie Burn Time
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Running14.8 minutes
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Jogging19.6 minutes
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Hiking29.0 minutes
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Cycling36.0 minutes
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Swimming37.5 minutes
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Walking56.2 minutes