Calories in Lean Cuisine Chicken Cheese & Pepper Pasta
Nutrition Facts
| Amount Per Serving | 360.66 Cal | |
| %DV* | ||
| Total Fat | 6.1g | 9.4% |
| Saturated Fat | 2.3g | 11.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 844g | 35.2% |
| Total Carbohydrate | 46.4g | 15.5% |
| Dietary Fiber | 6.1g | 24.4% |
| Sugars | 8g | 40% |
| Protein | 26.2g | 30% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
360.66 Calories
-
Fat6.1g
-
Carbs46.4g
-
Fiber6.1g
-
Protein26.2g
Calorie Burn Time
How long would it take to burn off 360.66
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running25.3 minutes
-
Jogging33.6 minutes
-
Hiking49.9 minutes
-
Cycling61.8 minutes
-
Swimming64.4 minutes
-
Walking96.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
360.66
Cal
Carbohydrate
54%
Protein
30%
Fat
16%