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Calories in Lean Cuisine Glazed Chicken

Lean Cuisine Nutrition Facts and Calories
Lean Cuisine Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 260 Cal
%DV*
Total Fat 4g 6.2%
Saturated Fat 1g 5%
Trans Fat 0g %
Monounsaturated Fat 2g
Polyunsaturated Fat 1g
Cholesterol 50mg 16.7%
Sodium 530g 22.1%
Total Carbohydrate 35g 11.7%
Dietary Fiber 1g 4%
Sugars 8g 40%
Protein 20g 31%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 29mg 2.2%
Iron 1.2mg 6.7%
Potassium 330mg 7%

Cooked Chicken Tenderloins (Chicken Tenderloins, High Fructose Corn Syrup, Water, Corn Oil, Modified Cornstarch, Lemon Juice Concentrate, Sodium Phosphates, Salt, Caramel Color, Potassium Chloride, Garlic Onion, Paprika, Spice), Water, Blanched Enriched Long Grain Parboiled Rice (Water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Green Beans, Mushrooms, Onions, 2% or Less of Blanched Wild Rice, Modified Cornstarch, Sugar, Salt, Cultured Whey, Chicken Fat, Lemon Juice Concentrate, Caramel Color, Dehydrated Onions, Spices, Dehydrated Garlic, Paprika.
260 Calories
  • Fat
    4g
  • Carbs
    35g
  • Fiber
    1g
  • Protein
    20g

Calorie Burn Time

How long would it take to burn off 260 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    18.3 minutes
  • Jogging
    24.2 minutes
  • Hiking
    35.9 minutes
  • Cycling
    44.6 minutes
  • Swimming
    46.4 minutes
  • Walking
    69.6 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
260
Cal
Carbohydrate
55%
Protein
31%
Fat
14%