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Calories in Fresh Kitchen Turkey Ragu

Fresh Kitchen Nutrition Facts and Calories
Fresh Kitchen Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 460 Cal
%DV*
Total Fat 18g 27.7%
Saturated Fat 4g 20%
Trans Fat 0g %
Cholesterol 70mg 23.3%
Sodium 700g 29.2%
Total Carbohydrate 50g 16.7%
Dietary Fiber 8g 32%
Sugars 9g 40%
Protein 24g 21%
Vitamin A 3500IU 70%
Vitamin C 114mg 190%
Calcium 195mg 15%
Iron 9mg 50%
Potassium 0mg 0%

* Percent Daily Values are based on a 2000 calorie diet.
460 Calories
  • Fat
    18g
  • Carbs
    50g
  • Fiber
    8g
  • Protein
    24g

Calorie Burn Time

How long would it take to burn off 460 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    32.3 minutes
  • Jogging
    42.9 minutes
  • Hiking
    63.6 minutes
  • Cycling
    78.9 minutes
  • Swimming
    82.1 minutes
  • Walking
    123.2 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
460
Cal
Carbohydrate
44%
Protein
21%
Fat
35%