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Calories in Frankly Fresh Dip, Chunky Artichoke & Jalapeno

Amount Per Serving	80 Cal
%DV*
Total Fat	8g	12.3%
Saturated Fat	2.5g	12.5%
Trans Fat	0g	%
Cholesterol	15mg	5%
Sodium	170g	7.1%
Total Carbohydrate	2g	0.7%
Dietary Fiber	0g	0%
Sugars	0g	40%
Protein	1g	5%
Vitamin A	100IU	2%
Vitamin C	1.2mg	2%
Calcium	26mg	2%
Iron	0mg	0%
Potassium	0mg	0%
Sour Cream (Grade A Cultured Milk, Cream, Nonfat Milk Powder, Gelatin), Cream Cheese (Grade A Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean, Guar Gums and/or Xanthan Gum), Mayonnaise (Soybean Oil, Water, Egg Yolks, Mustard Corn Syrup, Vinegar, Fructose, Salt, Spices, and Calcium Disodium EDTA Added to Protect Flavor), Artichoke Hearts (Quartered Artichoke Hearts, Water, Salt & Citric Acid), Jalapeno Peppers (Diced Jalapeno Peppers, Water, Vinegar, Salt, Trace of Calcium Chloride), Onions Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Flow Agent {Less than 2% Microcellulose Crystalline}, to Prevent Caking), Garlic, Modified Starch, Salt, Sugar

80 Calories

How long would it take to burn off 80 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

Cal

Carbohydrate

Protein

Fat

86%

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