Calories in Eating Right Chicken with Basil Cream Sauce
Nutrition Facts
| Amount Per Serving | 280 Cal | |
| %DV* | ||
| Total Fat | 7g | 10.8% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % |
| Cholesterol | 35mg | 11.7% |
| Sodium | 480g | 20% |
| Total Carbohydrate | 34g | 11.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 5g | 40% |
| Protein | 19g | 27% |
| Vitamin A | 500IU | 10% |
| Vitamin C | 9mg | 15% |
| Calcium | 195mg | 15% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
Cooked Spaghetti (Durum Semolina [Wheat], Thiamin Mononitrate, Riboflavin, Niacin, Iron [Ferrous Sulfate], Folic Acid), Water, Chicken Breast Tenderloins, Milk, Contains Less than 2% of Onions, Red Bell Peppers, Yellow Bell Peppers, Nonfat Dry Milk, Basil, Soybean Oil (Citric Acid), Cream (Carrageenan), Corn Starch-Modified, Chicken Base (Chicken Meat Including Natural Chicken Juices, Corn Oil, Yeast Extract, Sugar, Salt, Maltodextrin [From Corn], Natural Flavoring, Potato Starch, Turmeric), Yeast Extract (Yeast Extract, Salt, Partially Hydrogenated Cottonseed and Soybean Oil), Garlic (Citric Acid), Olive Oil, Parmesan Cheese (Parmesan Cheese, Pasteurized Part Skim Cow's Milk, Salt, Culture, Enzymes, Potassium Sorbate, Titanium Dioxide), Dehydrated Parmesan Cheese (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Parsley, Pecorino Romano Cheese (Pasteurized 100% Sheep's Milk, Culture, Salt, Enzymes), Sodium Phosphates, Carrageenan, Salt, Xanthan Gum, Spices. |
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Fat7g
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Carbs34g
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Fiber2g
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Protein19g
Calorie Burn Time
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Running19.7 minutes
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Jogging26.1 minutes
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Hiking38.7 minutes
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Cycling48.0 minutes
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Swimming50.0 minutes
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Walking75.0 minutes