Calories in Turkey Sub
Nutrition Facts
| Amount Per Serving | 455.87 Cal | |
| %DV* | ||
| Total Fat | 21.7888g | 33.5% |
| Saturated Fat | 6.2325g | 31.2% |
| Trans Fat | 0.2834g | % |
| Monounsaturated Fat | 5.5958g | |
| Polyunsaturated Fat | 8.4571g | |
| Cholesterol | 87.7482mg | 29.2% |
| Sodium | 832.8271g | 34.7% |
| Total Carbohydrate | 35.9377g | 12% |
| Dietary Fiber | 1.4371g | 5.7% |
| Sugars | 4.4584g | 40% |
| Protein | 27.8362g | 24% |
| Vitamin A | 309.8702IU | 6.2% |
| Vitamin C | 0mg | 0% |
| Calcium | 341.9065mg | 26.3% |
| Iron | 3.4255mg | 19% |
| Potassium | 283.044mg | 6% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
455.87 Calories
-
Fat21.7888g
-
Carbs35.9377g
-
Fiber1.4371g
-
Protein27.8362g
Calorie Burn Time
How long would it take to burn off 455.87
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running32.0 minutes
-
Jogging42.5 minutes
-
Hiking63.0 minutes
-
Cycling78.1 minutes
-
Swimming81.4 minutes
-
Walking122.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
455.87
Cal
Carbohydrate
32%
Protein
24%
Fat
44%