Calories in Red Peppers
Nutrition Facts
| Amount Per Serving | 36.89 Cal | |
| %DV* | ||
| Total Fat | 0.357g | 0.5% |
| Saturated Fat | 0.0321g | 0.2% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.0036g | |
| Polyunsaturated Fat | 0.0833g | |
| Cholesterol | 0mg | 0% |
| Sodium | 4.76g | 0.2% |
| Total Carbohydrate | 7.1757g | 2.4% |
| Dietary Fiber | 2.499g | 10% |
| Sugars | 4.998g | 40% |
| Protein | 1.1781g | 13% |
| Vitamin A | 3725.8899IU | 74.5% |
| Vitamin C | 151.963mg | 253.3% |
| Calcium | 8.33mg | 0.6% |
| Iron | 0.5117mg | 2.8% |
| Potassium | 251.09mg | 5.3% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
36.89 Calories
-
Fat0.357g
-
Carbs7.1757g
-
Fiber2.499g
-
Protein1.1781g
Calorie Burn Time
How long would it take to burn off 36.89
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.6 minutes
-
Jogging3.4 minutes
-
Hiking5.1 minutes
-
Cycling6.3 minutes
-
Swimming6.6 minutes
-
Walking9.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
36.89
Cal
Carbohydrate
79%
Protein
13%
Fat
8%