Calories in Raw Vegetables
Nutrition Facts
| Amount Per Serving | 34.06 Cal | |
| %DV* | ||
| Total Fat | 0.3013g | 0.5% |
| Saturated Fat | 0.0611g | 0.3% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.0166g | |
| Polyunsaturated Fat | 0.0687g | |
| Cholesterol | 0mg | 0% |
| Sodium | 37.4975g | 1.6% |
| Total Carbohydrate | 7.1489g | 2.4% |
| Dietary Fiber | 2.4635g | 9.9% |
| Sugars | 3.3094g | 40% |
| Protein | 1.6665g | 17% |
| Vitamin A | 5957.1924IU | 119.1% |
| Vitamin C | 64.357mg | 107.3% |
| Calcium | 28.2525mg | 2.2% |
| Iron | 0.4688mg | 2.6% |
| Potassium | 298.0025mg | 6.3% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
34.06 Calories
-
Fat0.3013g
-
Carbs7.1489g
-
Fiber2.4635g
-
Protein1.6665g
Calorie Burn Time
How long would it take to burn off 34.06
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.4 minutes
-
Jogging3.2 minutes
-
Hiking4.7 minutes
-
Cycling5.8 minutes
-
Swimming6.1 minutes
-
Walking9.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
34.06
Cal
Carbohydrate
76%
Protein
17%
Fat
7%