Calories in Dill Fresh
Nutrition Facts
| Amount Per Serving | 0.43 Cal | |
| %DV* | ||
| Total Fat | 0.0112g | 0% |
| Saturated Fat | 0.0006g | 0% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.008g | |
| Polyunsaturated Fat | 0.001g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0.61g | 0% |
| Total Carbohydrate | 0.0702g | 0% |
| Dietary Fiber | 0.021g | 0.1% |
| Sugars | 0g | 40% |
| Protein | 0.0346g | 26% |
| Vitamin A | 77.18IU | 1.5% |
| Vitamin C | 0.85mg | 1.4% |
| Calcium | 2.08mg | 0.2% |
| Iron | 0.0659mg | 0.4% |
| Potassium | 7.38mg | 0.2% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
0.43 Calories
-
Fat0.0112g
-
Carbs0.0702g
-
Fiber0.021g
-
Protein0.0346g
Calorie Burn Time
How long would it take to burn off 0.43
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running0.0 minutes
-
Jogging0.0 minutes
-
Hiking0.1 minutes
-
Cycling0.1 minutes
-
Swimming0.1 minutes
-
Walking0.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
0.43
Cal
Carbohydrate
54%
Protein
26%
Fat
20%