Calories in Yorkshire Provender Roast Chicken Soup
Nutrition Facts
| Amount Per Serving | 46.81 Cal | |
| %DV* | ||
| Total Fat | 1.8g | 2.8% |
| Saturated Fat | 1.1g | 5.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 228g | 9.5% |
| Total Carbohydrate | 4.5g | 1.5% |
| Dietary Fiber | 0.9g | 3.6% |
| Sugars | 0.1g | 40% |
| Protein | 2.7g | 24% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
46.81 Calories
-
Fat1.8g
-
Carbs4.5g
-
Fiber0.9g
-
Protein2.7g
Calorie Burn Time
How long would it take to burn off 46.81
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.3 minutes
-
Jogging4.4 minutes
-
Hiking6.5 minutes
-
Cycling8.0 minutes
-
Swimming8.4 minutes
-
Walking12.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
46.81
Cal
Carbohydrate
40%
Protein
24%
Fat
36%