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Calories in The Bakery Original Gooey Butter Cake

The Bakery Nutrition Facts and Calories
The Bakery Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 150 Cal
%DV*
Total Fat 7g 10.8%
Saturated Fat 4.5g 22.5%
Trans Fat 0g %
Cholesterol 30mg 10%
Sodium 105g 4.4%
Total Carbohydrate 19g 6.3%
Dietary Fiber 0g 0%
Sugars 15g 40%
Protein 1g 3%
Vitamin A 200IU 4%
Vitamin C 0mg 0%
Calcium 26mg 2%
Iron 0.36mg 2%
Potassium 0mg 0%

Cake base (sugar, enriched flour bleached [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], nonfat milk, propylene glycol mono- and diesters of fatty acids, mono- and diglycerides, food starch-modified, leavening [sodium aluminum phosphate, baking soda, monocalcium phosphate, sodium acid pyrophosphate], palm oil, egg whites, dextrose, salt, soy lecithin, polysorbate 60, soybean oil, xanthan gum, sodium stearoyl lactylate, water, guar gum, cellulose gum, natural flavor, acacia gum, citric acid), powdered sugar (sugar, corn starch), unsalted butter (pasteurized cream, natural flavors), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), egg, natural flavor, pan spray (soy lecithin [contains one of more of the following: canola oil, palm oil, soybean oil, natural flavor, mineral oil]).
150 Calories
  • Fat
    7g
  • Carbs
    19g
  • Fiber
    0g
  • Protein
    1g

Calorie Burn Time

How long would it take to burn off 150 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    10.5 minutes
  • Jogging
    14.0 minutes
  • Hiking
    20.7 minutes
  • Cycling
    25.7 minutes
  • Swimming
    26.8 minutes
  • Walking
    40.2 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
150
Cal
Carbohydrate
53%
Protein
3%
Fat
44%