Calories in The Bakery Louisiana Crunch Creme Cake

Nutrition Facts

Amount Per Serving 300 Cal
%DV*
Total Fat 15g 23.1%
Saturated Fat 2.5g 12.5%
Trans Fat 0g %
Monounsaturated Fat 4g
Polyunsaturated Fat 8g
Cholesterol 40mg 13.3%
Sodium 230g 9.6%
Total Carbohydrate 40g 13.3%
Dietary Fiber 0g 0%
Sugars 25g 40%
Protein 3g 4%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 52mg 4%
Iron 1.44mg 8%
Potassium 0mg 0%

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Soybean Oil, Coconut Flavored Bits (Sugar, Toasted Coconut (Coconut With Sugar, Dextrose, Salt), Corn Syrup, Corn Cereal, Salt, Sodium Bicarbonate, Artificial Flavor, Caramel Color, Yellow 5 And 6), Food Starch-Modified, Contains 2% Or Less of Each of The Following: Natural And Artificial Flavors, Whey (Milk), Corn Syrup, Vital Wheat Gluten, Emulsifiers (Mono- And Diglycerides, Propylene Glycol, Esters of Fatty Acids, Sodium Stearoyl Lactylate), Wheat Starch, Lemon Peel, Citric Acid, Salt, Maltodextrin, Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Bicarbonate, Potassium Sorbate (Preservative), Calcium Propionate (Preservative), Lemon Puree (Lemon Juice Concentrate, Lemon Pulp Cells, Lemon Oil, Lemon Peel), Sorbic Acid, Cultured Sugar, Vinegar, Modified Corn Starch, Soy Lecithin, Propylene Glycol, Sodium Citrate, Agar, Sorbic Acid (Preservative), Cellulose Gum, Mono- And Diglycerides, Sodium Benzoate (Preservative), Yellow 5. Contains: Milk, Egg, Wheat, Soy, Coconut.

300 Calories
  • Fat
    15g
  • Carbs
    40g
  • Fiber
    0g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 300 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    21.1 minutes
  • Jogging
    28.0 minutes
  • Hiking
    41.5 minutes
  • Cycling
    51.4 minutes
  • Swimming
    53.6 minutes
  • Walking
    80.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
300
Cal
Carbohydrate
52%
Protein
4%
Fat
44%