Calories in Ryvita Cracker Bread, Original
Nutrition Facts
| Amount Per Serving | 38 Cal | |
| %DV* | ||
| Total Fat | 0.3g | 0.5% |
| Saturated Fat | 0.05g | 0.2% |
| Trans Fat | 0.05g | % |
| Monounsaturated Fat | 0.1g | |
| Polyunsaturated Fat | 0.1g | |
| Cholesterol | 0mg | 0% |
| Sodium | 42g | 1.8% |
| Total Carbohydrate | 7.5g | 2.5% |
| Dietary Fiber | 0.5g | 2% |
| Sugars | 0.2g | 40% |
| Protein | 1.1g | 12% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
38 Calories
-
Fat0.3g
-
Carbs7.5g
-
Fiber0.5g
-
Protein1.1g
Calorie Burn Time
How long would it take to burn off 38
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.7 minutes
-
Jogging3.5 minutes
-
Hiking5.3 minutes
-
Cycling6.5 minutes
-
Swimming6.8 minutes
-
Walking10.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
38
Cal
Carbohydrate
81%
Protein
12%
Fat
7%