Calories in Rubicon Bakers Triple Chocolate Cupcake

Nutrition Facts

Amount Per Serving 220 Cal
%DV*
Total Fat 9g 13.8%
Saturated Fat 3.5g 17.5%
Trans Fat 0g %
Cholesterol 5mg 1.7%
Sodium 180g 7.5%
Total Carbohydrate 36g 12%
Dietary Fiber 3g 12%
Sugars 22g 40%
Protein 3g 5%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 26mg 2%
Iron 1.98mg 11%
Potassium 180mg 3.8%

Cane Sugar, Water, Enriched Unbleached Flour (Wheat Flour, Malted Bailey Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ghirardelli Superior Cocoa (Processed with Alkali), Ghirardelli Semisweet Chocolate (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin an Emulsifier, Vanilla), Expeller-Pressed Canola Oil (Not Genetically Engineered), Butter (Cream), Organic Vinegar, Baking Soda, Natural Vanilla Flavor (Not Genetically Engineered), Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch [Not Genetically Engineered], Monocalcium Phosphate).

220 Calories
  • Fat
    9g
  • Carbs
    36g
  • Fiber
    3g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 220 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    15.5 minutes
  • Jogging
    20.5 minutes
  • Hiking
    30.4 minutes
  • Cycling
    37.7 minutes
  • Swimming
    39.3 minutes
  • Walking
    58.9 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
220
Cal
Carbohydrate
61%
Protein
5%
Fat
34%