Calories in Rubicon Bakers Cupcakes, Strawberries & Cream

Nutrition Facts

Amount Per Serving 290 Cal
%DV*
Total Fat 14g 21.5%
Saturated Fat 6g 30%
Trans Fat 0g %
Cholesterol 20mg 6.7%
Sodium 180g 7.5%
Total Carbohydrate 39g 13%
Dietary Fiber 0g 0%
Sugars 29g 40%
Protein 3g 4%
Vitamin A 100IU 2%
Vitamin C 0mg 0%
Calcium 104mg 8%
Iron 0.72mg 4%
Potassium 0mg 0%

Confectioner''s Sugar (Sugar, Cornstarch), Cane Sugar, Water, Enriched Unbleached Flour (Wheat Hour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (Palm Oil, Canola Oil, Vegetable Mono- & Diglycerides, Polysorbate 80), Palm Oil, Cage Free Eggs, Powdered Milk, Butter (Cream), Wheat Starch, Cream Cheese (Pasteurized Milk and Cream Cheese Culture, Salt, Stabilizers [Carob Bean and/or Xanthan and/or Guar Gums]), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Fresh Lemon Juice, Strawberry Flavor (Alcohol, Strawberry Juice Concentrate, Xanthan Gum, Water), Sea Salt, Mono- and Diglycerides (Vegetable Mono- and Diglycerides and Citric Acid [for Freshness]), Natural Vegetable Color (Beet Juice, Glycerin), Vanilla Extract (Vanilla Beans, Alcohol, Water).

290 Calories
  • Fat
    14g
  • Carbs
    39g
  • Fiber
    0g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 290 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    20.4 minutes
  • Jogging
    27.0 minutes
  • Hiking
    40.1 minutes
  • Cycling
    49.7 minutes
  • Swimming
    51.8 minutes
  • Walking
    77.7 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
290
Cal
Carbohydrate
53%
Protein
4%
Fat
43%