Calories in Phillips Crispy Orange Shrimp
Nutrition Facts
| Amount Per Serving | 330 Cal | |
| %DV* | ||
| Total Fat | 6g | 9.2% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 40mg | 13.3% |
| Sodium | 660g | 27.5% |
| Total Carbohydrate | 58g | 19.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | 40% |
| Protein | 47g | 39% |
| Vitamin A | 1750IU | 35% |
| Vitamin C | 48mg | 80% |
| Calcium | 52mg | 4% |
| Iron | 1.44mg | 8% |
| Potassium | 0mg | 0% |
|
Rice (Rice, Water), Sauce (Water, Sugar, Orange Juice Concentrate, Rice Vinegar, Soy Sauce [Water, Wheat, Soybeans, Salt], Corn Starch, Tomato Paste, Shallots, Garlic, Lemongrass, Orange Peel, Ginger, Chicken Base [Roasted Chicken, Salt, Sugar, Yeast Extract, Chicken Fat, Corn Starch, Potato Starch, Onion Powder, Turmeric, Natural Flavoring], Toasted Sesame Oil, Cilantro, Soybean Oil, Spice), Crispy Shrimp (Shrimp, Enriched Bleached Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bleached Wheat Flour, Salt, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate], Modified Corn Starch, Yellow Corn Flour, Partially Hydrogenated Vegetable Oil [Cottonseed and/or Soybean], Spice, Cottonseed Oil, Oleoresin Paprika [Color], Hydrolyzed Corn Protein, Dextrose, Xanthan Gum, Soybean Oil, Sodium Tripolyphosphate [for Moisture Retention], Sodium Bisulfite [as a Preservative]), Vegetables (Broccoli, Carrots, Red Bell Peppers, Onions, Baby Corn Cob, Green Onions). |
-
Fat6g
-
Carbs58g
-
Fiber2g
-
Protein47g
Calorie Burn Time
-
Running23.2 minutes
-
Jogging30.7 minutes
-
Hiking45.6 minutes
-
Cycling56.6 minutes
-
Swimming58.9 minutes
-
Walking88.4 minutes