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Calories in Pepperidge Farm Seedless Rye Bread, Soft

Amount Per Serving	80 Cal
%DV*
Total Fat	1g	1.5%
Saturated Fat	0g	0%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	180g	7.5%
Total Carbohydrate	15g	5%
Dietary Fiber	0g	0%
Sugars	0.5g	40%
Protein	3g	15%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	40mg	3.1%
Iron	1mg	5.6%
Potassium	25mg	0.5%
Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin b2], Folic Acid), Water, Rye Flour, Wheat Gluten, Yeast, Contains 2 Percent Or Less Of: Soybean Oil, Salt, Unsulphured Molasses, Caraway Seeds, Calcium Propionate And Sorbic Acid To Retard Spoilage, Monoglycerides, Datem (Dough Conditioner), Malted Barley Flour, Wheat Flour, Dextrose, Lactic Acid, Dehydrated Garlic, Dehydrated Onions, Soy Lecithin.

80 Calories

How long would it take to burn off 80 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

Cal

Carbohydrate

74%

Protein

15%

Fat

11%