Calories in Pepperidge Farm Italian, White Bread
Nutrition Facts
| Amount Per Serving | 90 Cal | |
| %DV* | ||
| Total Fat | 1.5g | 2.3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 130g | 5.4% |
| Total Carbohydrate | 16g | 5.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 1g | 40% |
| Protein | 3g | 13% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 40mg | 3.1% |
| Iron | 1.2mg | 6.7% |
| Potassium | 20mg | 0.4% |
|
Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Yeast, High Fructose Corn Syrup, Soybean Oil, Contains 2 Percent or Less of: Salt, Natural Flavors, Wheat Gluten, Calcium Propionate (to Retard Spoilage), Lower Sodium Natural Sea Salt, Sugar, Wheat Flour, Mono and Diglycerides, Sorbic Acid (Preservative), Dextrose, Malted Wheat Flour, Leavening (Monocalcium Phosphate, Tricalcium Phosphate), DATEM (Dough Conditioner), Calcium Carbonate, Malted Barley Flour, Nonfat Milk (Adds a Trivial Amount of Cholesterol), Dehydrated Sour Dough, Enzymes, Guar Gum, Cornstarch, Rye Flour and Sesame Seeds. |
90 Calories
-
Fat1.5g
-
Carbs16g
-
Fiber2g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 90
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running6.3 minutes
-
Jogging8.4 minutes
-
Hiking12.4 minutes
-
Cycling15.4 minutes
-
Swimming16.1 minutes
-
Walking24.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
90
Cal
Carbohydrate
72%
Protein
13%
Fat
15%