Menu With Nutrition > Grocery Foods > Pepperidge Farm > Bakery Classics, Sliders, Wheat Buns

Calories in Pepperidge Farm Bakery Classics, Sliders, Wheat Buns

Amount Per Serving	100 Cal
%DV*
Total Fat	2g	3.1%
Saturated Fat	0g	0%
Trans Fat	0g	%
Polyunsaturated Fat	1g
Cholesterol	0mg	0%
Sodium	140g	5.8%
Total Carbohydrate	17g	5.7%
Dietary Fiber	0.5g	2%
Sugars	3g	40%
Protein	5g	18%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	52mg	4%
Iron	0mg	0%
Potassium	0mg	0%
Unbleached Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Whole Wheat Flour, Wheat Gluten, Yeast, Soybean Oil, Sugar, Cracked Wheat, Contains 2 Percent or Less of: Unsulphured Molasses, Salt, Monoglycerides, Wheat Flour, Calcium Propionate (to Retard Spoilage), Enzymes, Honey, Dextrose, Datem (Dough Conditioner), Calcium Carbonate, Monocalcium Phosphate, Nonfat Milk (Adds a Trivial Amount of Cholesterol), Dehydrated Sour Dough, Guar Gum and Rye Flour.

100 Calories

How long would it take to burn off 100 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

100

Cal

Carbohydrate

64%

Protein

18%

Fat

18%