Calories in NutriSystem Thick Crust Pizza

Nutrition Facts

Amount Per Serving 250 Cal
%DV*
Total Fat 8g 12.3%
Saturated Fat 3.5g 17.5%
Trans Fat 0g %
Cholesterol 10mg 3.3%
Sodium 570g 23.8%
Total Carbohydrate 31g 10.3%
Dietary Fiber 2g 8%
Sugars 2g 40%
Protein 10g 17%
Vitamin A 300IU 6%
Vitamin C 3.6mg 6%
Calcium 325mg 25%
Iron 2.7mg 15%
Potassium 0mg 0%

pizza crust: unbleached/unbromated enriched wheat flour (milled wheat, malted barley flour, niacin, thiamine mononitrate, riboflavin, folic acid), water, white whole wheat flour, vital wheat gluten, yeast, natural culture, olive oil, salt, calcium propionate (preservative), whey protein concentrate, spices, sorbate (preservative); pizza sauce: water, tomatoes, contains 2% or less of: palm oil, modified corn starch, onion powder, vinegar, fructose, corn syrup solids, garlic powder, spice, sorbic acid (preservative); mozzarella-style cheese: mozzarella and other natural cheeses (pasteurized milk, cheese culture, salt, enzymes), water, milk protein concentrate, palm oil, glycerol, sodium phosphate, salt, contains 2% or less of: lactic acid, cream, sodium citrate, nonfat milk, sorbic acid (preservative), propylene glycol, potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor). contains milk and wheat.

250 Calories
  • Fat
    8g
  • Carbs
    31g
  • Fiber
    2g
  • Protein
    10g

Calorie Burn Time

How long would it take to burn off 250 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    17.6 minutes
  • Jogging
    23.3 minutes
  • Hiking
    34.6 minutes
  • Cycling
    42.9 minutes
  • Swimming
    44.6 minutes
  • Walking
    67.0 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
250
Cal
Carbohydrate
53%
Protein
17%
Fat
30%