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Calories in Lean Cuisine Cheese Cannelloni

Lean Cuisine Nutrition Facts and Calories
Lean Cuisine Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 230 Cal
%DV*
Total Fat 6g 9.2%
Saturated Fat 3g 15%
Trans Fat 0.2g %
Cholesterol 30mg 10%
Sodium 570g 23.8%
Total Carbohydrate 34g 11.3%
Dietary Fiber 3g 12%
Sugars 10g 40%
Protein 11g 18%
Vitamin A 300IU 6%
Vitamin C 15mg 25%
Calcium 715mg 55%
Iron 1.08mg 6%
Potassium 0mg 0%

Cheese cannelloni (ricotta, mozzarella, parmesan, romano cheeses [modified milk ingredients, vinegar, xanthan gum, carrageenan, bacterial cultures, salt, microbial enzymes, cellulose], wheat flour, water, whole eggs, modified corn starch, salt, spice, parsley, colour), diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), water, tomato paste, onions, modified corn starch, garlic, sugar, basil, soy oil, garlic puru00e9e, potassium chloride, extra virgin olive oil, salt, spice.
230 Calories
  • Fat
    6g
  • Carbs
    34g
  • Fiber
    3g
  • Protein
    11g

Calorie Burn Time

How long would it take to burn off 230 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    16.2 minutes
  • Jogging
    21.4 minutes
  • Hiking
    31.8 minutes
  • Cycling
    39.4 minutes
  • Swimming
    41.1 minutes
  • Walking
    61.6 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
230
Cal
Carbohydrate
58%
Protein
18%
Fat
24%