Calories in Kitchen Basics Stock Cubes, Roasted Garlic & Chicken
Nutrition Facts
| Amount Per Serving | 25 Cal | |
| %DV* | ||
| Total Fat | 1.5g | 2.3% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 690g | 28.7% |
| Total Carbohydrate | 2g | 0.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0.5g | 40% |
| Protein | 0.5g | 8% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
SALT, PALM OIL, YEAST EXTRACT, SUGAR, CORN STARCH, CORN MALTODEXTRIN, RENDERED CHICKEN FAT, DEHYDRATED COOKED CHICKEN MEAT, ROASTED GARLIC ONION, DEHYDRATED CELERY, NATURAL FLAVORING, CARAMEL COLOR, LACTIC ACID, SOY LECITHIN (EMULSIFIER), PARSLEY, TURMERIC, CORN OIL. |
25 Calories
-
Fat1.5g
-
Carbs2g
-
Fiber0g
-
Protein0.5g
Calorie Burn Time
How long would it take to burn off 25
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running1.8 minutes
-
Jogging2.3 minutes
-
Hiking3.5 minutes
-
Cycling4.3 minutes
-
Swimming4.5 minutes
-
Walking6.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
25
Cal
Carbohydrate
34%
Protein
8%
Fat
58%