Calories in Goya Mexican Rice, Chicken
Nutrition Facts
| Amount Per Serving | 160 Cal | |
| %DV* | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 650g | 27.1% |
| Total Carbohydrate | 35g | 11.7% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | 40% |
| Protein | 3g | 8% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 9mg | 15% |
| Calcium | 26mg | 2% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
Long Grain Parboiled Rice Enriched with Iron (Ferric Orthophosphate), Niacin, Thiamine (Thiamine Mononitrate) and Folic Acid, Chicken Bouillon (Salt, Monosodium Glutamate, Sugar, Maltodextrin, Chicken Flavor [Hydrolyzed Soy Protein, Salt, Chicken Fat, Yeast Extract, Natural Flavor, Silicon Dioxide {to Prevent Caking}, Chicken Powder, Disodium Inosinate, Disodium Guanylate], Hydrolyzed Soy Protein, Hydrogenated Soybean Oil, Onion, Yeast Extract, Chicken Fat [Rendered Chicken Fat, Nonfat dry Milk Solids, BHA, Propyl Gallate, Citric Acid], Garlic, Silica, Chicken [Cooked Chicken, BHA, Propyl Gallate, Citric Acid], Celery, Parsley), Dehydrated Corn, Dehydrated Tomato, Dehydrated Green Bell Peppers, Tomato Powder (Tomato, Silicon Dioxide [to Prevent Caking]), Monosodium Glutamate, Cumin, Sugar, Dehydrated Jalapeno Pepper, Garlic, Parsley, FD&C Yellow No. 5, Silicon Dioxide (to Prevent Caking), Chili Pepper, Annatto. |
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Fat0g
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Carbs35g
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Fiber1g
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Protein3g
Calorie Burn Time
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Running11.2 minutes
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Jogging14.9 minutes
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Hiking22.1 minutes
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Cycling27.4 minutes
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Swimming28.6 minutes
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Walking42.9 minutes