Calories in Fresh & Easy Cheese Danish Bundt Cake
Nutrition Facts
| Amount Per Serving | 95 Cal | |
| %DV* | ||
| Total Fat | 3.2g | 4.9% |
| Saturated Fat | 1.6g | 8% |
| Trans Fat | 0g | % |
| Cholesterol | 16mg | 5.3% |
| Sodium | 91g | 3.8% |
| Total Carbohydrate | 14.5g | 4.8% |
| Dietary Fiber | 0.5g | 2% |
| Sugars | 5g | 40% |
| Protein | 1.8g | 7% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0.0001mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
95 Calories
-
Fat3.2g
-
Carbs14.5g
-
Fiber0.5g
-
Protein1.8g
Calorie Burn Time
How long would it take to burn off 95
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running6.7 minutes
-
Jogging8.9 minutes
-
Hiking13.1 minutes
-
Cycling16.3 minutes
-
Swimming17.0 minutes
-
Walking25.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
95
Cal
Carbohydrate
62%
Protein
7%
Fat
31%