Calories in Fresh & Easy Danish Bundt Cake, Caramel Pecan
Nutrition Facts
| Amount Per Serving | 118 Cal | |
| %DV* | ||
| Total Fat | 5.5g | 8.5% |
| Saturated Fat | 2.3g | 11.5% |
| Trans Fat | 0g | % |
| Cholesterol | 16mg | 5.3% |
| Sodium | 45g | 1.9% |
| Total Carbohydrate | 14.1g | 4.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 5g | 40% |
| Protein | 2.7g | 9% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 2mg | 3.3% |
| Calcium | 9mg | 0.7% |
| Iron | 0.0001mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
118 Calories
-
Fat5.5g
-
Carbs14.1g
-
Fiber0g
-
Protein2.7g
Calorie Burn Time
How long would it take to burn off 118
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running8.3 minutes
-
Jogging11.0 minutes
-
Hiking16.3 minutes
-
Cycling20.2 minutes
-
Swimming21.1 minutes
-
Walking31.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
118
Cal
Carbohydrate
48%
Protein
9%
Fat
43%