Calories in Eating Right for Calorie Counting Cheddar Popped Crisps
Nutrition Facts
| Amount Per Serving | 110 Cal | |
| %DV* | ||
| Total Fat | 4g | 6.2% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 2.5g | |
| Polyunsaturated Fat | 0.5g | |
| Cholesterol | 0mg | 0% |
| Sodium | 340g | 14.2% |
| Total Carbohydrate | 18g | 6% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | 40% |
| Protein | 2g | 7% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 0.36mg | 2% |
| Potassium | 0mg | 0% |
|
Potato Ingredients (Potato Flakes, Potato Starch), Sunflower Oil, Safflower Oil, and/or Canola Oil, Seasoning (Cheddar and Blue Cheese [Pasteurized M ilk, Cheese Cultures, Salt, Enzymes], Whey, Salt, Butter [Cream, Salt, Whey], Buttermilk, Partially Hydrogenated Soybean Oil, Monosodium Glutamate, Disodium Phosphate, Natural Flavors, Lactic Acid, Citric Acid, Annatto Extract [Color]), Rice Flour. |
110 Calories
-
Fat4g
-
Carbs18g
-
Fiber1g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 110
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running7.7 minutes
-
Jogging10.2 minutes
-
Hiking15.2 minutes
-
Cycling18.9 minutes
-
Swimming19.6 minutes
-
Walking29.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
110
Cal
Carbohydrate
62%
Protein
7%
Fat
31%