Calories in Dierbergs Kitchen Chopped Veggie
Nutrition Facts
| Amount Per Serving | 223 Cal | |
| %DV* | ||
| Total Fat | 12g | 18.5% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 327g | 13.6% |
| Total Carbohydrate | 29g | 9.7% |
| Dietary Fiber | 3g | 12% |
| Sugars | 13g | 40% |
| Protein | 4g | 7% |
| Vitamin A | 5150IU | 103% |
| Vitamin C | 73.8mg | 123% |
| Calcium | 65mg | 5% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
ANTIOXIDANT DRESSING (OLIVE OIL, SUGAR, WATER, WHITE BALSAMIC VINEGAR, GARLIC, DIJON MUSTARD, SALT, BASIL) CARROTS, CUCUMBERS, TOMATO, CELERY, YELLOW PEPPER, BROWN RICE, RED CABBAGE, WILD RICE, ALMOND SLICES. |
223 Calories
-
Fat12g
-
Carbs29g
-
Fiber3g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 223
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running15.7 minutes
-
Jogging20.8 minutes
-
Hiking30.8 minutes
-
Cycling38.2 minutes
-
Swimming39.8 minutes
-
Walking59.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
223
Cal
Carbohydrate
48%
Protein
7%
Fat
45%