Calories in Coop Bolognese Pasta Bake
Nutrition Facts
| Amount Per Serving | 610.01 Cal | |
| %DV* | ||
| Total Fat | 26g | 40% |
| Saturated Fat | 12g | 60% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 984g | 41% |
| Total Carbohydrate | 62g | 20.7% |
| Dietary Fiber | 6g | 24% |
| Sugars | 7.6g | 40% |
| Protein | 29g | 19% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
610.01 Calories
-
Fat26g
-
Carbs62g
-
Fiber6g
-
Protein29g
Calorie Burn Time
How long would it take to burn off 610.01
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running42.9 minutes
-
Jogging56.8 minutes
-
Hiking84.3 minutes
-
Cycling104.6 minutes
-
Swimming108.9 minutes
-
Walking163.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
610.01
Cal
Carbohydrate
42%
Protein
19%
Fat
39%